Put one nonperforated dehydrator insert on a work surface. Copyright 2017 Television Food Network, G.P. Leave the leather to cool to warm and then peel it carefully off the tray. Roll the leather up, then cut the roll into sections, using scissors is easiest. Place the insert in a dehydrator and dry according to the manufacturer's instructions at 125 degrees F until the fruit puree is dry to the touch, matte and no longer shiny, about 12 hours (times may vary depending on the machine). I have added coconut and macadamia nuts for added calories (needed in the backcountry). This all started back in the 1990, when Dr Carmen Hijosa was consulting on the leather export trade. comment on this post. Cut into strips and roll in parchment paper. Honey gives it a subtle sweetness – not an icky sweet sugar flavor like white sugar has a tendency to do. At 125 degrees, approximate dry time is 24 hours. Also lined the tin with baking paper and it worked as well,not yet found a silicone mat! The thing that takes the longest in the prep is cutting up the pineapple. If you are eating at home, consider skipping these for a lighter snack. It has over 470+ easy paleo recipes and free 10 week meal plan. Use a butter knife to loosen the fruit leather from the insert and slowly peel away. Buttermilk Pancakes with Blackberry-Blueberry Butter and Cinnamon Maple Syrup, Pear and Plum Fruit Leather Rollups Recipe. Dried Pineapple Pieces. © 2020 Discovery or its subsidiaries and affiliates. All rights reserved. Digestive enzymes and other substances left in raw honey will help you out, so it’s a sweetener that is actually moving you forward instead of slowing you down or just serving as empty calories. Because raw honey goes through less processing you end up getting more of the good stuff that’s in real honey. The future is vegan and it's here! May 27, 2019 - Here’s the solution to making pineapple into a ready-to-go fruit snack: Pineapple fruit leather! Homemade Pineapple Mango Fruit Leathers. Remember all the fun you used to have with fruit rollups as a kid? “Shocked at the environmental impact of mass leather production and chemical tanning she realised this could not continue, but knew that PVC alternatives were not the solution. Pour the berry puree onto the insert to fill the remaining space, making sure not to overlap too much with the pineapple (it will create thicker layers that won't dry properly). Of course, it’s all going in the blender, so don’t worry about the pieces being all the same size or looking pretty. Dried Pineapple Recipes I pair the pineapple fruit leather with a small handful of raw almonds. Let it cool completely and then carefully peel off from the baking mat. I’ve developed a taste for fruit later in life, but at this point I’m a veritable berry fiend, and I’m warming up quite a bit to cantaloupe, honeydew melons, and mangos, too. Trim off the raggedy edges. Make sure to take a look at the Paleo Grubs Book. Use a spoon or offset spatula to thin out any thick spots. Store in a cool, dark & dry place. Dehydrated Pineapple is a sweet treat that you can easily make at home with an inexpensive food dehydrator that will pay for itself in a very short time.. Start with a ripe pineapple for the best results. Puree fruit and spread on a large baking sheet. Either way, flip the slices halfway through. The Best Creamy Chocolate Frosting for Paleo Brownies and Cakes, Crumble-Coated No-Bake Peach Pie Energy Balls, Crockpot Teriyaki Beef Cauliflower Rice Bowl, Honey Garlic Chicken Fingers with Sriracha Dipping Sauce, wait until it’s totally cooled down to dig in, 3 cups chopped pineapple, about 1 medium pineapple. Now, your pineapple does need just a bit of sweetening or else the drying process will make it too tart. But some fruit just isn’t made that way, like one of my favorites: pineapple. Pour the pineapple puree onto the insert in random dots. Apples, bananas, pears – so easy to grab and stash in a purse or lunch box for later. Preheat oven to 175 degrees. P.S. Handcrafted in my Texas Studio, these distressed Large detailed Leaf Shaped Rustic Red Pineapple Leather Earrings Measure 3 1/4 inches long by 2 inches wide. Place all ingredients in a blender and puree until smooth. You can use sweetened coconut flakes. When it first comes out of the oven you will be tempted. Believe me: tempted to dig right in. That way I have carbs and fat and protein in a quick and easy snack. Step by step — it’s always exciting when taste buds evolve! Besides, I don’t want the extra sugar in mine. Turns out they are super simple to make and when you make them yourself they’re way healthier than their boxed equivalent. I have been following a Paleo lifestyle for the last 5 years and have never been happier. Sup compassionate peoples! Pour the mixture and even out with silicone spatula. Sure, you could buy it in those little plastic cups but – I don’t know about you – I think fresh whole pineapple always tastes better. Pour the pineapple puree onto the insert in random dots. Eat as a snack or meal. Bake at 200 ° F for 3 to 4 hours or until surface is dry and no longer sticky. Once it’s cool you have a whole ‘nother problem: how not to eat it all at once right there on the spot! Cut or tear the leather into pieces and store in an airtight container up to a week. Pineapple-Banana Fruit Leather - Serves 4 4 cups bananas 2 cups pineapple, diced 1 Tbsp fresh lemon juice Most dehydrators do a good job with pineapple at 135 degrees Fahrenheit for 12 to 16 hours. Gently shake the insert to evenly spread the puree all the way to the sides. Feb 18, 2017 - Here’s the solution to making pineapple into a ready-to-go fruit snack: Pineapple fruit leather! 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